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This Sweet BBQ Pulled Jackfruit is so moist and tasty and crazy similar to the real deal, even the fiercest of meat lovers will be all over it! Jackfruit has got to be the coolest, awesomest new discovery that I’ve made since going vegan. The first time I had it — it was in a […] More
These Oven Baked Crispy Tofu Nuggets are so super yummy and versatile, too! You’ll want to stuff them in a wrap or sandwich, pile them on top of your favorite salad, make them the star of your next Buddha bowl, or just plain pop ’em like popcorn, with your favorite dipping sauce! It’s no secret […] More
Quick and easy to make, these Light and Fluffy Vegan Pancakes are the ultimate comforting Sunday breakfast! Guaranteed to please everyone – no one will never know they’re made with whole wheat flour! I’ll give it to you, pancakes are probably not the best breakfast option one could go for, nutrition-wise… But sometimes, you know, […] More
A creamy, cheesy Vegan Fettuccine Alfredo Sauce that not only is crazy tasty, easy and quick to make, but also happens to be super good for you? Oh yes, it exists! And this? is it! Fettuccine Alfredo is one of those classic recipes that need no introduction… I mean, who isn’t familiar with this super […] More
A hearty and comforting soup with a definite kick, this Ginger Turmeric Squash Soup will is guaranteed to make you feel warm inside, whether you decide to eat it hot, or cold! Yeah, I know, I’ve been loving on squash a lot lately, and you’re probably thinking: “Geez lady, enough with the squash already!” Truth […] More
Move over noodles, Spaghetti Squash Soup is here! Deliciously hearty and comforting, it’s the perfect meal to make you feel better inside and out when winter refuses to go… It’s been so cold and snowy these past few days, I often catch myself wishing that I was still in Costa Rica!!! Trust me, I’d much […] More
So very easy to make and so deliciously tasty, Oven Baked Spaghetti Squash might very well become your favorite side dish or pasta replacement! I remember when I was a kid, I used to totally despise spaghetti squash… I wasn’t really big on squash period back then, but spaghetti squash, I particularly didn’t care for; […] More
A quick, easy and delicious vegan alternative to Scrambled Eggs, this Eggy Tofu Scramble truly is the ultimate replacement. In fact, it’s so good you might even prefer it to the real deal! When I said that I missed tofu, while in Costa Rica, it was mainly for this reason: Tofu Scrambled Eggs! This is […] More
