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A creamy, cheesy Vegan Fettuccine Alfredo Sauce that not only is crazy tasty, easy and quick to make, but also happens to be super good for you? Oh yes, it exists! And this? is it! Fettuccine Alfredo is one of those classic recipes that need no introduction… I mean, who isn’t familiar with this super […] More
A hearty and comforting soup with a definite kick, this Ginger Turmeric Squash Soup will is guaranteed to make you feel warm inside, whether you decide to eat it hot, or cold! Yeah, I know, I’ve been loving on squash a lot lately, and you’re probably thinking: “Geez lady, enough with the squash already!” Truth […] More
Move over noodles, Spaghetti Squash Soup is here! Deliciously hearty and comforting, it’s the perfect meal to make you feel better inside and out when winter refuses to go… It’s been so cold and snowy these past few days, I often catch myself wishing that I was still in Costa Rica!!! Trust me, I’d much […] More
So very easy to make and so deliciously tasty, Oven Baked Spaghetti Squash might very well become your favorite side dish or pasta replacement! I remember when I was a kid, I used to totally despise spaghetti squash… I wasn’t really big on squash period back then, but spaghetti squash, I particularly didn’t care for; […] More
A quick, easy and delicious vegan alternative to Scrambled Eggs, this Eggy Tofu Scramble truly is the ultimate replacement. In fact, it’s so good you might even prefer it to the real deal! When I said that I missed tofu, while in Costa Rica, it was mainly for this reason: Tofu Scrambled Eggs! This is […] More
A truly heavenly dessert that contains nothing but wholesome ingredients, this sinfully creamy Mocha Chocolate Vegan Cheesecake will totally blow your mind! While in Costa Rica, there are a couple of things that I truly missed. One of them was tofu — call me weird, but I happen to love the stuff and not only […] More
This Comforting Vegan Stew is super easy to make and only uses super simple ingredients that you probably keep in your fridge and pantry all the time… I’m back from Costa Rica, people… or well, at least my body is! I definitely left my heart somewhere over there, buried at the foot of some majestic […] More
Gallo Pinto is a traditional Costa Rican dish, typically served at breakfast with fried plantain, toasts, fresh fruits and, traditionally, a couple of fried eggs. I first heard of Gallo Pinto a few years ago, when one of my very good friends visited Costa Rica. While there, he totally fell in love with this traditional […] More
